Dive into the world of SATT baked goods which encompass a plethora of healthy and mouth-watering recipes. Fall in love with our crunchy cashew cookies. These yummy cookies are made using cashews, natural wholewheat and A2 type milk from our Gir cows.
Roselle (Ambadi) flowers have a unique combination of Iron and Vitamin C (a vitamin crucial for digesting Iron). Presenting a 100% Natural Marmalade that offers the best of both worlds- pamper your taste buds along with supplementing your nutritional requirements. All the reason to step up your breakfast guilt-free!
Traditionally acclaimed by Ayurveda for its strong anti-fungal, anti-biotic and healing properties, Haridra serves as an excellent immunity booster. Holistically grown, cultivated and ground by our family members in the campus of MCVK, SATT Haridra powder adds flavour to your food and can be added as a key ingredient in all-natural skin treatment packs.
Fresh raw mangoes dipped in SATT’s Mustard oil with superior fennel and exquisite spices will never fail to give you a mouthwatering experience. Start smacking your lips as soon as you pop that lid off with SATT’S Mango Pickle.
Unadulterated and entirely homemade, SATT Jaggery is a super food sweetener- A healthy alternative to sugar, replete with a plethora of health benefits. Rich in zinc, it is an excellent detoxifying agent. It helps cleanse your liver and adds a healthy glow to your skin owing to its anti-oxidising properties.
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